25th November 2010
Dear Commandeurs,
This
is to let you know that our Chateau Montrose dinner is full after only two
days.
Our
next event will be our Annual Dinner on Friday, 17th December 2010 at Salon I,
II, III and IV of the Grand Hyatt.
This is our only black-tie dinner as there will also be the induction
for new members.
Whilst
we have chosen a few potential members to be our new Commandeurs, I also hope
to receive nominations for membership from our Commandeurs for any of their friends
who have attended our dinners regularly.
This
dinner is our traditional BYO dinner.
In addition, we are also happy to have
Jean-Guillaume Prats of Chateau Cos d'Estournel to attend as our guest. He is also going to sponsor one vintage
of red (2003) and one vintage of white (2007) of Chateau Cos d'Estournel for our Annual Dinner in addition to your own
bottle.
I
would recommend that if you would like to sit with someone to share your
bottle, you should let me know in advance.
The
cost of the dinner, including our usual champagne reception, will be
HK$1,388.00 for members and guests.
Bordeaux,
Toujours Bordeaux!
Yours sincerely,
Vincent
T.K. Cheung, LL. B.
Grand
Maître of Asia
